Bangladeshi Best Traditional Food Part-2: Aam Achar(Mango Pickle)

Mango Pickle (Achar) is One of the best Traditional Food In Bangladesh and India Region. 

It is very much Popular among those country.It mainly eat alone and with daily food too.In India it is used in regular food daily and in Bangladesh it is used in with food and alone too.

 

In Bangladesh it called achar and in India it's called Chutney too.

         Bangladeshi Tradiotional Food Part-1: Vapa Pitha

 There are many type of achar in Bangladesh.

Such as:

             1.Kacha Mango Achar.

             2.Paka Mango Achar.

             3.Half-paka Mango Achar.

             4.Mixed mango Achar.

             5.Mango Merimet.

             6.Khaatta.

The main Achar you want to buy:(375 gm)